10 Facts About Ice-Cream That Are Guaranteed To Freeze Your Brain
To this day, one of the most popular snacks for people around the world is ice cream. Varieties of this snack are so many types that sometimes the very thought of buying ice cream thoughts run in different directions. If you ask any child what product they are ready to eat for the rest of their lives, do not doubt that the invariable answer will remain ice cream. This snack is incredibly sweet, tender and delicious. The range of tastes is so wide that there are really millions of them and you can find them for every taste, even for the most fastidious person. Ice cream with dragees, ice cream with filling, one-component ice cream-thousands. These days, you can find options even for those for whom eating ice cream is a problem. There are a lot of products on the market for people with lactose intolerance, including vegans. But despite the incredible popularity of this product among all segments of the population, there are things that you do not know and did not even guess. And we are here to add some facts to your knowledge about a snack that you probably consumed countless times this summer.
1. It Used To Be Made Of Ice
Few people know that initially ice cream was positioned as a refreshing product, and was made exclusively from ice and additives to it. Probably, that option was as similar as possible to the currently sold ice cocktails. In short, the ice cream did not include any dairy products. Only at the end of the 10th century, someone came up with the idea of making ice cream with the addition of dairy products, and this is how the snack appeared, which is known all over the world.
2. It Takes A Lot Of Milk To Make Ice Cream
To prepare a product that is loved by children all over the world, a huge amount of milk is required. Approximately, to make 1 gallon of ice cream, you will need 12 gallons of milk. Good ice cream is obtained due to the delicate consistency that is obtained after processing the product, which is why the ice cream has a high fat index.
3. The First Ice Cream Was Chocolate
This is funny, because many people associate ice cream exclusively with vanilla flavor, only then there is chocolate. But the truth is that the first ice cream using dairy products was just chocolate. Only a while later, the vanilla version of this product appeared on the market.
4. Vanilla Lovers On Horseback
Despite the fact that there are millions of types of ice cream, the most proven and favorite option for people remains with the taste of vanilla. Despite the fact that vanilla is associated with laziness and lameness all over the world, this taste beats all the top sales. Maybe it makes sense. We understand that this is a very strange fact, so use this information as you want.
5. How Many Licks Does It Take
One of the most important facts in this list, and we are sure that many people have thought about this question, but have not dared to calculate how many licks it takes to destroy one average ice cream. Statistics show that in order to eat one ice cream in a Cup, it takes about 50 licks. Can you imagine that some person interested in this question actually collected this information based on hundreds of experiments? We do not, so we recommend that you conduct this experiment in person the next time you eat another ice cream cone.
6. Waffle Cups Were The Result Of An Accident
As with Einstein and his laws of physics, waffle cups were created by chance. At one point, when the store selling ice cream could not cope with the influx of customers and all the dishes for the product ran out, the seller turned to the neighboring seller of waffle cups for help in solving this issue. This is how ice cream appeared in the form in which we know it now. At least, this is what the Americans are convinced of.
7. Ice-Cream Is 50% Air
While many people think that the delicate creamy consistency of ice cream is obtained solely due to the large volume of milk, scientists hurry to remind you that this is not the case. The most recognizable and delicate taste is half due to the air with which the product is whipped.
8. New Zealand Eats Most Ice-Cream
If you ask a passerby a question and ask them to guess which country consumes the largest amount of ice cream per person each year, the answer is probably America. But despite the generous portions in ice cream stores in America, this is not true. The leading country for ice cream consumption is New Zealand, where an average of 7.5 gallons of ice cream per person per year is consumed. And this is taking into account the fact that New Zealand is several times smaller than America.
9. Rocky Road Flavour Has A Deep Meaning
The well-known taste of “rocky road” ice cream actually has its own history among other types of ice cream. Ice cream is a metaphor, and was created during the great depression to encourage people and enable them to cope with the depression due to the rapidly falling economy of the time.
10. Why Does The Brain Freeze
The most interesting effect that occurs when you quickly use this snack. Probably, almost everyone has experienced this as a child, and now we will explain why. When consumed quickly, ice cream touches your palate, which causes your brain vessels to expand, which leads to the feeling that your head is freezing. This problem is solved quite simply: to finish with this effect, just press your tongue to the roof of your mouth.